16 Oz mason jar hot chocolate receipe

16 oz Mason Jar Hot Chocolate Receipe

16 Oz mason jar hot chocolate receipe ,There’s nothing more comforting than a warm cup of homemade hot chocolate, and this 16 oz Mason Jar Hot Chocolate Recipe makes it easy to enjoy anytime or gift to loved ones! Whether you want a quick and delicious hot cocoa mix or a thoughtful holiday present, this mason jar recipe is the perfect solution.


Why You’ll Love This Recipe (16 Oz mason jar hot chocolate receipe)

16 Oz mason jar hot chocolate receipe

Perfect for Gifting – A beautifully layered mason jar filled with hot cocoa mix makes a charming and thoughtful homemade gift for holidays, birthdays, or special occasions.

Easy to Make – Simple pantry ingredients come together in minutes! Just layer, seal, and you’re done.

Rich & Creamy Flavor – This homemade mix creates a luxurious, chocolatey, and creamy cup of hot cocoa with every sip.

Customizable – Add marshmallows, peppermint, or even a splash of flavored syrups for a unique twist.

Long Shelf Life – When stored properly, this mix lasts up to 6 months, making it a great pantry staple.


Ingredients & Supplies

Ingredients (US Customary & Metric)

IngredientUS CustomaryMetric
Unsweetened Cocoa Powder½ cup40g
Powdered Sugar½ cup60g
Dry Milk Powder½ cup60g
Mini Chocolate Chips¼ cup43g
Mini Marshmallows (Optional)¼ cup10g
Pinch of Salt1/8 tsp0.5g

💡 Pro Tip: For a richer flavor, use high-quality cocoa powder and real chocolate chips instead of artificial flavors.

Equipment Needed

16 Oz mason jar hot chocolate receipe

  • 16 oz Mason Jar – A glass jar with a lid is perfect for storage and gifting.
  • Measuring Cups & Spoons – For accurate ingredient portions.
  • Small Funnel – Helps to neatly layer ingredients into the jar.
  • Spoon or Skewer – Used to gently pack layers without mixing them.
  • Ribbon & Gift Tags (Optional) – To decorate if giving as a gift.

How to Assemble the Hot Chocolate Jar

Step-by-Step Instructions (16 Oz mason jar hot chocolate receipe)

Step 1: Prepare the Mason Jar

  • Ensure your 16 oz mason jar is clean and completely dry before adding ingredients.
  • If gifting, choose a jar with an airtight lid to keep the mix fresh.

Step 2: Layer the Ingredients

Use a small funnel to carefully add each ingredient into the jar in the following order:

  1. Cocoa Powder – The foundation of your mix.
  2. Powdered Sugar – Adds sweetness and balances cocoa’s bitterness.
  3. Dry Milk Powder – Gives the hot chocolate a creamy texture.
  4. Pinch of Salt – Enhances the overall flavor.
  5. Mini Chocolate Chips – Melt into the drink for extra richness.
  6. Mini Marshmallows – A fun, fluffy topping!

💡 Pro Tip: After each layer, gently tap the jar on the counter to settle ingredients and prevent them from mixing.

Step 3: Seal and Decorate the Jar

  • Secure the lid tightly to ensure freshness.
  • If gifting, attach a recipe tag with instructions on how to prepare the hot chocolate.
  • Add a ribbon, twine, or festive fabric to make it more decorative.

How to Make Hot Chocolate from the Jar Mix

Instructions (16 Oz mason jar hot chocolate receipe)

Step 1: Measure the Hot Cocoa Mix

  • Shake the mason jar gently to ensure the ingredients are well combined.
  • Scoop out 3-4 tablespoons of the mix per serving (adjust to taste).

Step 2: Heat the Liquid

  • For a rich and creamy hot chocolate, use whole milk or a milk alternative (such as almond, oat, or coconut milk).
  • Heat 1 cup (240ml) of milk in a saucepan over medium heat until steaming, but not boiling.
  • If using hot water, bring it to a near-boil for best results.

Step 3: Mix and Stir Well

  • Add the pre-measured hot cocoa mix into a mug.
  • Pour in the hot milk or water, stirring constantly until the mix is fully dissolved.
  • If using chocolate chips, stir a little longer to melt them into the drink.

Step 4: Add Toppings (Optional but Recommended!)

  • Garnish with whipped cream, extra marshmallows, chocolate shavings, or a drizzle of caramel or chocolate syrup.

Hot Chocolate Recipe Variations

Dairy-Free & Vegan Options (16 Oz mason jar hot chocolate receipe)

For those who are lactose-intolerant or follow a plant-based diet:

Swap the Dry Milk Powder – Replace with coconut milk powder, oat milk powder, or almond milk powder.

Use Dairy-Free Chocolate Chips – Opt for vegan dark chocolate chips that contain no milk solids.

Choose a Non-Dairy Liquid – Use almond, oat, coconut, or soy milk instead of regular milk.

Check the Marshmallows – Use vegan marshmallows or omit them.

Flavor Additions

  • Peppermint Hot Chocolate – Add ½ teaspoon of peppermint extract or crush a candy cane into the mix.
  • Mocha Hot Chocolate – Mix in 1 tablespoon of instant espresso powder.
  • Salted Caramel Hot Chocolate – Drizzle caramel sauce and top with a pinch of sea salt.
  • Spicy Mexican Hot Chocolate – Stir in ¼ teaspoon of cinnamon and a pinch of cayenne pepper.

Tips & Storage Information (16 Oz mason jar hot chocolate receipe)

How Long Does Hot Cocoa Mix Last?

  • This homemade hot cocoa mix lasts up to 6 months when stored properly.
  • Ensure all ingredients are fresh before assembling the mix.
  • If the mix develops a stale odor, clumps, or discoloration, discard and make a fresh batch.

Best Storage Practices

✔️ Use an Airtight Mason Jar – Prevents moisture and clumping.

✔️ Store in a Cool, Dry Place – Keep in a pantry or cupboard away from heat and humidity.

✔️ Avoid Refrigeration – Can introduce moisture and cause ingredients to clump.

✔️ Label the Jar – Include the preparation date and a “Best By” date (typically 6 months later).


Hot Chocolate in a Jar as a Gift (16 Oz mason jar hot chocolate receipe)

How to Decorate the Jar

🎀 Ribbon & Twine – Wrap with a festive ribbon or rustic twine.

🛍 Fabric Cover for the Lid – Cut a small circle of fabric and secure over the lid.

📜 Handwritten or Printed Label – Add a gift tag with preparation instructions.

🌲 Holiday-Themed Stickers & Charms – Attach a candy cane, mini wooden spoon, or holiday sticker for an extra festive touch.

Free Printable Gift Tag Example (16 Oz mason jar hot chocolate receipe)

“Homemade Hot Chocolate Mix – Just Add Milk!”

Instructions:

  1. Scoop 3-4 tablespoons of hot cocoa mix into a mug.
  2. Add 1 cup of hot milk or water.
  3. Stir well and enjoy!
  4. Optional: Top with whipped cream, marshmallows, or caramel drizzle.

Enjoy your homemade 16 oz Mason Jar Hot Chocolate or gift it to someone special! ☕🎁

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